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One of the first exciting childhood experiences we outgrow is the excitement of discovering a loose tooth. Sadly, there’s no adult Tooth Fairy waiting to exchange a gift for a lost tooth, and, even worse, there’s no backup tooth all set to replace it.

If one of your permanent teeth is feeling a little less than permanent, don’t ignore the problem! Here are four things to do right away when you discover a loose tooth:

Eat Soft Foods

While you’ll probably automatically take caramels off the menu and ditch your chewing gum, crunchy foods such as nuts, chips, even apples can be a problem for a compromised tooth. Stick with soft foods and try to eat on the opposite side of your loose tooth.

Keep the Area Clean

The typical bacteria and food particles in your mouth won’t thoughtfully leave the area around your wiggly tooth untouched. But your normal brushing and flossing might be a little too much for a loose tooth. Gently rinsing with warm water should do the trick until you can see us.

Leave It Alone

Sometimes the hardest thing to do is to do nothing. But when it comes to a loose tooth, please choose this course of (in)action. You might recall having a loose tooth as a child, and how you’d automatically wiggle it with your tongue or your fingers. But you’ll also remember what happened at the end of all that wiggling—your baby tooth fell out.

Teeth are held in place by ligaments attached to the alveolar bone in the jaw. When those ligaments or bone are damaged because of injury or infection, your tooth feels loose. Wiggling your tooth back and forth can cause further detachment and expose you to more bacteria. So even though it might be tempting, leave your tooth alone until you can see us.

Call Your Dentist Immediately

The most important tip of all! Call John Pappas at once if you notice a loose tooth. It’s important to discover not only the best treatment, but the reason for your loose tooth as well. A loose tooth can be caused by several different conditions, and none of them should be ignored.

• A blow to your mouth

If your tooth, ligaments, or bone have suffered trauma, your dentist might be able to stabilize your loose tooth with a splint so that ligament and tissue can heal.

• Gum disease

Periodontitis (severe gum disease) is a chronic condition. Pockets form between your gums and teeth that become home to bacteria and infection. Over time, periodontitis can destroy gum, ligament, and bone tissue. Left untreated, it leads to loose teeth and even tooth loss. Gum disease is reversable when caught early enough, and even in later stages can respond well to a variety of treatments.

• Pregnancy

Hormonal changes during pregnancy can cause the ligaments and bones around your teeth to loosen, and loose teeth are the result. While this situation is usually temporary, taking care of your teeth and gums is essential during pregnancy, and John Pappas will have many important recommendations for your dental health.

• Teeth Grinding (Bruxism)

Your jaw and teeth can exert hundreds of pounds of pressure. When you spend your sleep hours grinding them, that force is applied to your teeth and the ligaments holding them. Small wonder that bruxism can lead to loose teeth. Your dentist will have ideas to help you stop teeth grinding, from behavioral changes to custom night guards.

Osteoporosis, bite problems, oral cancer, and other conditions can also cause loose teeth. Any condition that causes loose teeth should always be evaluated immediately to prevent more serious medical or dental problems.

Sometimes a loose tooth can’t be saved, and a professional extraction is the best solution. But if there’s a chance to save your tooth, treating the tooth carefully and visiting our Boston, Massachusetts office at once improve your odds considerably. Because there’s no adult Tooth Fairy, and really, no coins under a pillow will ever be as valuable as a beautiful, healthy smile.

Some languages have many different words for love. Some have many different words for snow. One language even has different words for a tasty layered sandwich. Is that a hoagie or a hero you’re having? A sub? Grinder? Po’boy?

“Sugar,” though, is a single word which has taken on many meanings, from casual endearment to monosaccharide molecule. Today, we’re examining scientific definitions, with a short and sweet look at the science of sugar.

Chemistry

First, let’s get basic—all the way down to the molecular level.

Carbohydrates, fats, and proteins are the three essential macronutrients which keep our bodies running. Sugars are molecules made of carbon, hydrogen, and oxygen atoms, and all carbohydrates are made of these sugar molecules, from single unit structures to very complicated chains.

Sugars called monosaccharides are the most basic of the carbohydrates. “Monosaccharide” comes from the Greek words for “single” and “sugar,” and monosaccharides are the sugars we mean when we talk about “simple sugars.” Why are they simple? Because a monosaccharide is a single molecule which can’t be broken down into smaller carbohydrates.

While there are several types of monosaccharides, the three major simple sugars are:

• Fructose—the sugar we get from fruit.
• Galactose—the sugar found in milk.
• Glucose—the sugar our bodies use the most. It’s found in plants, and also produced when our bodies break down other carbs. Fun fact—this is the only sugar essential for brain cell function.

When two monosaccharide molecules join together, they form a disaccharide (not surprisingly, from the Greek for “two sugars”). Again, there are quite a few disaccharides, but we tend to concentrate on three in our diets:

• Lactose (glucose + galactose)—found only in milk and dairy products.
• Maltose (glucose + glucose)—the sugar chiefly produced by grains.
• Sucrose (glucose + fructose)—produced in plants. These plants include sugar cane and sugar beets, from which we get our refined table sugars.

The reason sugar molecules are so important is because of how our bodies use them.

Biology

Our bodies use the glucose in carbs for energy. As foods break down, first through digestion and then in the cells, the chemical bonds which hold glucose molecules together break as well. This action releases energy, and this energy fuels all our bodily functions.

But even though we need carbohydrates to keep our bodies going, and even though sugars are the easiest carbs to use for energy, there’s a reason no one recommends a diet filled with extra sugar.

Our bodies get all the sugar they need from the natural sugar in the foods we eat. Natural sugars are found in fruits, dairy products, even some vegetables and grains. Along with that sugar come vitamins, minerals, antioxidants, fiber, and/or protein.

Extra sugars added during baking or mixing or processing for flavor and sweetness provide none of these nutrients. These sugars are known as “added sugars,” and have more serious consequences than just empty calories.

Once we have the sugars we require, there’s no need for more. Extra sugars are stored in liver, muscle, and fat cells for later use. When we eat too much sugar, this carefully balanced system is upset, with negative effects for, among other things, weight, blood sugar, insulin levels—and our dental health.

Nutrition and Dental Health

You know that a sugar-filled diet often means a cavity-filled checkup. Why? Because it’s not just our bodies that break down sugar for fuel.

The oral bacteria in plaque also need sugars for food, which they use to make acids. An acidic environment in the mouth weakens and dissolves the minerals which keep tooth enamel strong. And these weak spots are vulnerable to decay. A steady diet of sugar-filled foods means that your enamel is constantly under acid attack.

Cutting down on added sugars is one of the easiest and best ways to cut down on added cavities. Reading recipes, checking out labels, learning to recognize added sugars—this is nutritional research which has sweet results.

How to recognize added sugars? Here’s where language gives us plenty of words to fill our linguistic sugar bowl. Whether the ingredients are called agave nectar, honey, molasses, syrups, treacle, or table sugar, they’re really just sugar. More specifically, they’re all sugars made up of glucose and fructose, with at best a trace amount of vitamins and minerals—and usually not even a trace!

To make our lives easier, labels on food packaging now let us know exactly how much of the sugar in any product is “added sugar.” You expect to find a high percentage of sugar on dessert labels, but you might be surprised to read how much sugar is added to foods like energy drinks, sports drinks, flavored yogurts, cereals, spaghetti sauce, and many more of the items in your grocery cart. Spend an extra minute examining the label, and save yourself many empty calories.

Monosaccharides, disaccharides, glucose, fructose, maltose, agave syrup, treacle, and on and on—so many words for so many kinds of sugar. When it comes to dental health, let John Pappas have the last word on sugar science. During your next visit to our Boston, Massachusetts office, talk to us about reducing unnecessary sugars in your diet for a future filled with the sweetest of healthy smiles.

You’re constantly playing defense. Your child spends two minutes in the morning and two minutes at night carefully brushing and flossing with a fluoride toothpaste. You make sure sugary and acidic foods are not a major part of your diets. Your child visits our Boston, Massachusetts office for regular exams and cleanings. Really, how can a cavity get past all that?

But even with the best defensive practices, you don’t have a level playing field—literally. The tops of our molars and premolars don’t have the smooth, easy-to-clean surfaces that our other teeth have. If you look at the chewing surfaces, you will notice deep grooves which toothbrush bristles have a much harder time reaching.  

Plaque and food particles can become trapped in these grooves (known as pits and fissures), providing perfect conditions for a cavity to develop. That is why cavities are so common in newly erupted molars. Dental sealants protect these teeth from cavities by providing a barrier which smooths out the surface of the tooth and prevents food and bacteria from reaching the molar’s crevices.

Most sealants are invisible plastic resin coatings which we apply in our Boston, Massachusetts office. Usually the procedure is so quick and easy that no dental anesthetic is required. Each tooth will be examined first. If we find any signs of early decay, we will gently treat that area before beginning.

When the tooth is ready, it will be cleaned and dried. An etching solution will be brushed on to the dry surface to roughen the area a bit so that the sealant will hold to the tooth more effectively. A thin coat of the sealant is then painted on and hardened under a curing light. And that’s it!

Once teeth are sealed, they should be cleaned and flossed just as carefully as before. Regular exams and cleanings are still very important, and we can monitor the condition of the sealant and the sealed teeth. Properly applied, sealants can last from three to five years, or even longer.

Who should consider sealants? Sealants are typically recommended when the permanent molars first erupt. Children’s enamel takes a while to become its strongest, and so these just-erupted teeth are more at risk for cavities. Sometimes John Pappas will recommend sealants for primary (baby) teeth if needed. But even adults can benefit—talk to us if you are interested and we will let you know if sealants might be right for you.

Sealants are a simple, safe, and minimally invasive way to prevent cavities. Studies of sealed molars and premolars show a dramatic reduction in cavities compared to untreated teeth. Sealants are one of the most effective ways to defend your teeth or your children’s teeth from tooth decay. And as we’ve all heard—defense wins championships!

We all want to live our healthiest lives. We know that part of keeping ourselves healthy is regular visits to our Boston, Massachusetts office for checkups and necessary dental work. And that dental work might require an X-ray. Should the amount of radiation in an X-ray concern us?

First, it is helpful to know that the radiation you are exposed to from a dental X-ray is very small. A set of most bitewing X-rays, for example, produces an amount of exposure about equal to the amount of background radiation we get from our normal surroundings in a typical day. We also take care to minimize your exposure even further by using specially designed equipment and protective shielding, and taking only necessary X-rays. If your child is very young, if you are pregnant, or if you have other health concerns, talk to us about the advisability of X-rays and whether they are essential to treatment.

Second, much of our careful general examination will be done visually. John Pappas can check for cavities and other problems and assess tooth and gum health. But sometimes, there are conditions which can’t be detected without an X-ray.

• Decay that isn’t visible in an oral exam—if a small cavity develops between teeth, or is hidden underneath a filling, an X-ray will catch it before more damage can take place.
• Infection—An X-ray will reveal infections such as abscesses that can damage both bone and tooth, and gum disease that has harmed bone and connective tissue.
• Orthodontic and periodontal issues—We might need an X-ray to determine the spacing and development of your child’s incoming teeth and maturing jaw structure, to properly create braces for adults or children, or to place an implant within the jawbone.
• If you are a new patient, it is helpful to have complete X-rays taken as a baseline of your current dental health and previous dental work. This baseline allows us to track tooth and jaw development, if necessary, and to evaluate any future changes that might be a concern. (If you have had X-rays taken in another office, we can help you have them transferred so we have a background of your dental history.)

Even though the radiation from a dental X-ray is minimal, be assured that we will never request any unnecessary procedure. When we recommend an X-ray, we do so to make sure there is no decay or infection threatening the health of your gums and teeth, and that we have the essential knowledge we need to treat any dental, periodontal, or orthodontic condition. Because we all want to live our healthiest lives—and part of that healthy life is both active and proactive dental care.